HOME STYLE MANTI BEEF DUMPLINGS

HOME STYLE SAMOSA BEEF TURNOVER
02.11.2016
Show all

HOME STYLE MANTI BEEF DUMPLINGS

 


11. Fill male pot with water and bring it to a rapid boil.
12. Spray each tier well with a cooking spray or brush it with a vegetable oil and place the products on a tier spaced apart.
13. Cooked covered for 35-40 minutes on a medium to high flame until the internal temperature of the product reaches minimum 165F.
14. Carefully remove each Manti from tier onto a dish and drizzle it lightly with oil prior to serving.

 

1 Comment

  1. rachel says:

    testing

Leave a Reply

Your email address will not be published. Required fields are marked *